CJ Eats
CJ Eats
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Everything I Ate Flying Business Class LAX to Singapore
Everything I Ate Flying Business Class LAX to Singapore
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Відео

КОМЕНТАРІ

  • @a.d.malicia4543
    @a.d.malicia4543 20 годин тому

    OK I’ve cooked Machico chicken a couple times, but my mother-in-law and all of my family make it while this looks nice. That does not look like Machiko chicken. it looks drier than it should. I’m sure it taste amazing but the extra flower step is the problem it’s supposed to be liquidy almost when it goes into the grease and it’s supposed to sit overnight.

  • @karenbenavente1124
    @karenbenavente1124 День тому

    So so delicious!! 😋 Yummy

  • @saveyourwombsblackwomen6908
    @saveyourwombsblackwomen6908 2 дні тому

    Giving me some ideas. Thank you.

  • @Justclutch
    @Justclutch 2 дні тому

    Keep making these cool videos

  • @ryan_the_akm
    @ryan_the_akm 3 дні тому

    Wow

  • @damianpress
    @damianpress 3 дні тому

    Swap white pepper for roasted Szechuan pepper 👌🏻

  • @omarsanchez9709
    @omarsanchez9709 3 дні тому

    Chow mein. Misinformation is real!

  • @Mickcotton
    @Mickcotton 4 дні тому

    You didn’t make those !!👎

  • @Propane_Acccessories
    @Propane_Acccessories 4 дні тому

    That looks phenomenal. Reminds me of my childhood in Houston. There were some ridiculously tasty takeout spots. There still are, but not as many. China town is still great though.

  • @zaraZebracutie
    @zaraZebracutie 6 днів тому

    Chicken tonkatsu

  • @VilmaGuadana
    @VilmaGuadana 6 днів тому

    I love noodles

  • @barbarajames9470
    @barbarajames9470 6 днів тому

    Is 3 to 4 minutes really enough to cook the raw pork??

  • @user-tb1jl4xi1q
    @user-tb1jl4xi1q 6 днів тому

    So I followed the ingredients instructions added a little more and turned out delicious there was no leftovers

  • @sasalif6573
    @sasalif6573 7 днів тому

    Is that lettuce

  • @user-ul6oj5lj8s
    @user-ul6oj5lj8s 7 днів тому

    😋👍

  • @GleeGomez
    @GleeGomez 8 днів тому

    Love it♥️

  • @ingridgamez1478
    @ingridgamez1478 8 днів тому

    Delicious ! ❤

  • @iamnotfooled
    @iamnotfooled 9 днів тому

    Chinese food - best in the world!

  • @funwithkitty8525
    @funwithkitty8525 10 днів тому

    Fun fact:- this is Akira toriyama's favourite food AKA dbz creator

  • @MambaFOLife824Gigi2
    @MambaFOLife824Gigi2 10 днів тому

    I think i could eat these like 4 days a week.🤔 No! 5 days a week! What am i thinking!!😁😂 Hear that Crunch?👂🏻 And the sauce?👌🏻😍

  • @jatinraj281
    @jatinraj281 10 днів тому

    You can use 1 spoon lemon juice for taste. My recommendation ❤

  • @barzybryar8596
    @barzybryar8596 11 днів тому

    Actually I boiled them for 2:30 (2 hours and thirty minutes)

  • @wossne
    @wossne 11 днів тому

    It just seems so salty maybe I'm not using it right or have salt sensitivity anyone else feel this way ... too salty do you use sugar to cut it. I love Chinese cooking the flavors and trying to cook more at home.

  • @FelenciaJohnson-uo1it
    @FelenciaJohnson-uo1it 12 днів тому

    ❤❤❤❤❤❤

  • @brianavelar75
    @brianavelar75 12 днів тому

    Made this the other day and I couldn’t have enough 🙏

  • @lCurbstomp
    @lCurbstomp 12 днів тому

    No! Boul 3 things. Add instant curry or sauce or noodles or take a deep breath underwater

  • @FelenciaJohnson-uo1it
    @FelenciaJohnson-uo1it 13 днів тому

    ❤❤❤❤❤❤❤

  • @HeSoKlutch_84
    @HeSoKlutch_84 13 днів тому

    Curry Cubes? Ya learn something new everyday

  • @Sophia-js5mr
    @Sophia-js5mr 13 днів тому

    Arsehole will be on fire honey. Nah not for me 😂

  • @imsohygh
    @imsohygh 14 днів тому

    i bought a HUGE bottle of this stuff last year at an asian market, only problem is, it has a really weird top that i still haven't figured out how to open! LOL

  • @slappy8941
    @slappy8941 15 днів тому

    I swear to god, every other short I see is some idiot making chili oil or chili crisp or some disgusting crap like that. I miss the old days when people would just do dumb things like dump buckets of ice water on their heads.

  • @FelenciaJohnson-uo1it
    @FelenciaJohnson-uo1it 15 днів тому

    ❤❤❤❤❤❤❤❤

  • @anishakosuri5246
    @anishakosuri5246 15 днів тому

    I’m normally bad at cooking but this recipe turned out perfect! It was so easy to follow and the result was amazing :) thank you for sharing

  • @idcHedumpedme
    @idcHedumpedme 15 днів тому

    U got that J Balvin shine

  • @beatriceladouce965
    @beatriceladouce965 17 днів тому

    The cooking just a tiny portion to verify the taste and seasoning is amazing!! Thank you, I'm going to try this next time I make dumplings 🙏🏽

  • @FelenciaJohnson-uo1it
    @FelenciaJohnson-uo1it 17 днів тому

    ❤❤❤❤❤❤

  • @The_Disney_Doll
    @The_Disney_Doll 17 днів тому

    I made this too salty! Is there a way to fix it? I had more beef than the recipe so I tripled ingredients. Help!!!

  • @MM-km6fg
    @MM-km6fg 17 днів тому

    Looks so good 😋

  • @pastadoll
    @pastadoll 19 днів тому

    Good recipe, however the presenter speaks too fast to keep up with cooking process.

  • @realzhella6817
    @realzhella6817 19 днів тому

    What do u mean u dont wash it with soap again? So u just let it remain dirty

  • @julialew75
    @julialew75 21 день тому

    What noodles do you use?

  • @hopewolfe1085
    @hopewolfe1085 21 день тому

    Great recipe! Made it today 👍🏽 very simple too!

  • @marynorman5648
    @marynorman5648 21 день тому

    Thanks for the recipe !

  • @danielfernandez2491
    @danielfernandez2491 22 дні тому

    When dose the sauce go in?

  • @KaitlinJarboe
    @KaitlinJarboe 22 дні тому

    Quick and came out so good!! Thanks!!

  • @jellybutt8254
    @jellybutt8254 24 дні тому

    What exactly is in curry cubes??

  • @Aaryveer1
    @Aaryveer1 25 днів тому

    This was Akira Toriyama’s Favourite dish

  • @JonaChael
    @JonaChael 25 днів тому

    Banana ketchup is ok?

  • @sanjaykumar-gu4cu
    @sanjaykumar-gu4cu 26 днів тому

    Say in hindi please 🙏🏻

  • @HavocParadox
    @HavocParadox 26 днів тому

    It's by far one of my favorite dishes to make.. its super quick and easy if you have your own chili oil already made just so good